“Illyrio smiled as his serving men spooned out bowls of black cherries in sweet cream for them both.” (Dance with Dragons)
Black Cherries in Sweet Cream
Our Thoughts:
This is an easy dessert with a serious wow factor. I mean, have you seen that photo?
I would totally eat this dessert.
In fact, I did.
The cream isn’t too sweet, allowing the slight tartness of the cherries to come through. The pop of the cherries melts into the texture of the cream, leaving just a hint of purple swirl in the bottom of the bowl. It’s so good you may have to lick your bowl…
For an even more decadent dining experience, leave the stems on the cherries. Dip them into a dish of sweet cream, and gently eat them one at a time like a Roman Emperor. Magister Illyrio would be proud.
Get the recipes for the Sweet Cream in the Cookbook, and make it at home!
Ooo, seriously decadent! I’ll probably make this as an end of summer celebration dessert.
whip the cream… just a bit.
Actually, if using the either recipe for sweet cream, it doesn’t need whipping. If just using straight cream, though, not a bad idea…